PITTSBURG, Pa. — We have been following the story of the Pittsburgh area restaurant serving steak tartare made with horse meat. Because it was making national headlines we figured you have been following it too.
We write about it now that the USDA’s Food Safety and Inspection Service (FSIS) has stepped in. It is interesting how FSIS handled it pointing out their concern — it is illegal to import horse meat into the U.S.
The U.S. Department of Agriculture has warned a Pittsburgh restaurant to not serve horse meat again.
KDKA-TV first reported that Cure Restaurant hosted a special dinner with Canadian chefs on May 8 that included horse tartare*.
Cure released this statement from chef/co-owner Justin Severino:
“On Monday night we hosted a collaborative dinner with chefs from Canada, a Québécois feast. One of the courses included horse tartare, which is traditional Québécois. It was sourced…
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