via Foods we would loose without bee’s pollinating … –.
Foods we would lose without bees pollinating:
Apples, Mangos, Rambutan, Kiwi Fruit, Plums, Peaches, Nectarines, Guava, Rose Hips, Pomegranates, Pears, Black and Red Currants, Alfalfa, Okra, Strawberries, Onions, Cashews, Cactus, Prickly Pear, Apricots, Allspice, Avocados, Passion Fruit, Lima Beans, Kidney Beans, Adzuki Beans, Green Beans, Orchid Plants, Custard Apples, Cherries, Celery, Coffee, Walnut, Cotton, Lychee, Flax, Acerola – used in Vitamin C supplements, Macadamia Nuts, Sunflower Oil, Goa beans, Lemons, Buckwheat, Figs, Fennel, Limes, Quince, Carrots, Persimmons, Palm Oil, Loquat, Durian, Cucumber, Hazelnut, Cantaloupe, Tangelos, Coriander, Caraway, Chestnut, Watermelon, Star Apples, Coconut, Tangerines, Boysenberries, Starfruit, Brazil Nuts, Beets, Mustard Seed, Rapeseed, Broccoli, Cauliflower, Cabbage, Brussels Sprouts, Bok Choy Chinese Cabbage, Turnips, Congo Beans, Sword beans, Chili peppers, red peppers, bell peppers, green peppers, Papaya, Safflower, Sesame, Eggplant, Raspberries, Elderberries, Blackberries, Clover, Tamarind, Cocoa, Black Eyed Peas, Vanilla, Cranberries, Tomatoes…
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